Summer or winter, The
Lodge is your all-inclusive
mountain oasis.

Nourish your body,
mind and soul.

Staying at The Lodge means disconnecting — literally, as there is no Wi-Fi or cell service — and entirely trusting your experience to our hospitality and culinary teams. With decades of experience and under the leadership of some of the best in the backcountry lodge industry, the passionate and dedicated folks running The Lodge make each guest’s stay personalised, intimate and memorable.

What does a visit to The Lodge at Bow Lake look like?

Well, that’s entirely up to you!

But in case you need a little help, we’ve designed a few sample itineraries to get your creative adventure juices flowing:

The hiker’s itinerary

The explorer’s itinerary

The winter itinerary

We take care of everything, including three exquisite meals a day.

All room rates at The Lodge include delicious and nourishing meals for two people: a four-course dinner, a hearty breakfast, a delicious packed lunch to take adventuring, and après-ski or après-hike afternoon snacks.

All food at The Lodge is crafted with local, seasonal ingredients and our menu changes daily, but here is a sample menu you might experience at The Lodge:

Breakfast

Shakshuka

Grilled sourdough with braised red pepper poached eggs and chorizo sausage on a bed of greens.

Packed Lunch

Fig jam and brie with caramelized onions

Italian sandwich with salami, provolone, arugula, and basil-garlic mayo

Après-Hike
/
Après-Ski

Join us in Jimmy’s Living Room where we have light snacks, cold lemonade and some of our signature tea. It is also the place to grab a cold beer or glass of wine to accompany the tales of your day’s adventures.

Dinner

Beet and goat cheese arancini

Panzanella salad

Pan roasted halibut with tartare beurre blanc

Fingerling potatoes

Pea puree

Hazelnut torte with chantilly cream


Wine, beer and a section of specialty cocktails are available for purchase.